Posts in category

Appetizer menu


Southern favorite Zaxby’s is known for its crispy fried chicken fingers, signature sauce and ply-cut fries. While those staple items were still around for customer enjoyment, many fans came to love another shareable side that only graced the menu periodically. Now that side is finally back – and this time it’s for good! Zaxby’s has …

ORLANDO, Fla. — Disney is changing the menu at Sci-Fi Dine-In Theater Restaurant, Disney’s Hollywood Studios restaurant that features a retro drive-in theme. What do you want to know Sci-Fi Dine-In Theater Restaurant Gets New Menu The new menu will debut on June 2, according to Disney New items include Sci-fi Smoked Wings, Feature Film …

The new Gourmet menu at Galeries Lafayette adds a new and exciting dimension to Dubai’s enviable reputation for quality and variety in casual dining. Made by seven exceptional chefs, it is specially designed for discerning palates and varied yet subtle in its allure. Each dish on the menu is prepared with great attention to detail …

The Goods of Bacchus Vancouver, BC | Discover the wealth of fresh spring and summer ingredients at Bacchus Restaurant at the Wedgewood Hotel (845 Hornby Street) this month, as Chef Montgomery Lau and his team unveil a bright new seasonal menu. Guests visiting Vancouver’s only Relais & Châteaux culinary destination will enjoy dishes featuring local …

Hamden, USA – May 27, 2022 — With the latest enhancements, the entire menu of healthy Greek alternatives to fast food is now available for home delivery through a number of third-party partners for customers to order. More details can be found at https://www.freskosgreek.com Freskos’ recent menu expansion caters to a wide range of palates, …

May 26, 2022 This paid coin is sponsored by Minervas. It’s been two years since chef Brad Herr had four consecutive days off – until now. On his way to see his family – and enjoy a fine meal – in Las Vegas, the executive chef of Minervas in downtown Sioux Falls knew it was …

Vancouver is considered one of the best cities in the world for sushi (we’re obsessed) thanks in large part to our geography. We also like to eat plant-based a lot here, so it makes sense that the two genres merge – and beautifully at that – thanks to a restaurant called Cofu which specializes in …

i don’t know about you but i love it a good Shake Shack shake. Although they are a bit pricey, they are so thick that sometimes a simple straw can’t do the job and they keep it fresh with new offerings every season. This spring/summer, the fast-casual chain is keeping up its chunky shake game …

My summer diet includes three essential staple foods: rosé, oysters and lobster. But now it has become much more convenient to hang the latter. Panera is bringing its fan-favorite Lobster Rolls and Lobster Mac & Cheese back to menus after a three-year hiatus. Just in time for Memorial Day, the cafe-style chain is reintroducing its …

Arby’s is diversifying. For the first time, the chain renowned for its meats adds a cheeseburger to its already meaty menu. No, for real, a cheeseburger. From the same chain that gave us top notch curly fries and Horsey sauce. What a world. Dubbed the Wagyu Steakhouse Burger, the new menu item is coming to …

The California Grill sits atop Disney’s Contemporary Resort and is one of the dining gems at Walt Disney World. We are happy to announce that starting May 26, it will be adding eight new dishes to its menu, many of which will be plant-based to further diversify the menu. Executive Chef Daniel Sicilia, Chef Matthew …

The newly opened Privilege at the iconic SLS Dubai has announced the launch of its dizzying summer menu. Served by the pool at 75and upstairs, the menu draws inspiration from Moroccan and French cuisines with a selection of dips, starters, salads, main courses, tagines and desserts to savor while lounging by the pool. Diners can …

“Choriqueso” is a processed cheese appetizer topped with chorizo ​​at Taqueria Mexico in Grants Pass. Photos of Sarah Lemon Mahi Mahi is citrus cured for ceviche at Taqueria Mexico in Grants Pass. Photos of Sarah Lemon Margaritas come in 16 flavors at Taqueria Mexico in Grants Pass. Photos of Sarah Lemon Caesar is one of …

You may have noticed: people are fierce about food. And now they’re back to eating out, they’ve started debating restaurant menus again, with every item, from appetizer to dessert, receiving James Beard’s full assessment. In Geneseo, where I live, the discussion now involves deliberations around a menu that does not yet exist. That’s why I …

NEW YORK–(BUSINESS WIRE)–Blue Apron (NYSE: APRN) has expanded its food and wine offering to the most options yet, with additional four-serving recipes, expanded add-ons and newly added premium sparkling wines. “Over the past few years, we’ve focused on providing the right variety, flexibility and choice to meet our customers’ needs in the kitchen,” said Josh …

The flavor of the month is big movie franchises partnering with restaurant chains. (Like Applebee and that movie about Tom Cruise’s plane earlier this week.) Jurassic World: Dominion comes out in June, and ahead of release, Carl’s Jr. and Hardee’s are putting together a dinosaur-sized menu. The new Primal Menu is coming to the two …

Award-Winning, Shelf-Stable Manufacturer Unveils First-Ever Plant-Based, Shelf-Stable Chicken Alternative in Three Varieties as Part of Complete Line of Meatless Protein and Meal Appetizers CHICAGO, May 18, 2022 /PRNewswire/ — Atlantic Natural Foods, SARLleading manufacturer of award-winning, shelf-stable herbal products, today announced the availability of its modern menu brand specially designed for food service the operators. …

CLEAR WATER (WQOW) – A local restaurant owner uses his patio and his passion for dogs to raise money for charity. New dog-friendly dishes have been added to the Shanghai Bistro menu. Furry friends can wag their tails at fun foods like “The Tummy Scratcher,” a sushi roll made with amberjack, salmon, cucumber, bacon, and …

KANSAS CITY, MO—Approaching the flame to the strange marks scrawled on the sheet before him, local father Joe Kurinsky reportedly read a restaurant menu with a candle on Friday like an archaeologist deciphering the runes of an ancient and forgotten language. The 56-year-old father-of-three, as if translating Sumerian from the cuneiform script of a weathered …

Chef Mark Steuer has created more than ten new dishes as the warm weather approaches showcasing local produce and ingredients in an original way. “I love all the market fruit we can find this spring,” says chef and co-owner Mark Steuer. “I’m especially excited to incorporate seasonal fruits known for their distinct flavors such as …

G. A. Benton The Awadh India restaurant apparently places great importance on literacy. Because words, hundreds and hundreds of them, fill his menu and his website. Working through this verbiage of this nearly 5 year old (but new to me) restaurant in the Carriage Place Plaza on Bethel Road can be exhausting. A related consideration: …

A woman couldn’t believe her eyes when her ‘rich friend’ invited her to a birthday dinner. TikTok user Janae stepped out last week for her boyfriend’s big day, but she wasn’t prepared for how late it would delay her. In a video posted from the restaurant, she reviews the menu prices, before saying, “I thought …

DJ Khaled’s virtual chicken wing restaurant, Another Wing, has unveiled new vegan LikeWings to its US menu. Created in partnership with plant-based meat substitute company, LikeMeat, LikeWings come in Another Wing’s signature flavors including “You Loyal” Lemon Chilli, “Honey! Honey!” hot honey sriracha and “They don’t want you to win Truffalo”. The wings, made with …

Image courtesy of Lamb Weston As operators continue to face industry challenges such as labor shortages and rising food prices, there is a solution that offers help for both: frozen fries. This high-margin, low-labor staple has a long history of helping operators increase verification averages by being presented as a favorite appetizer or accompaniment. But …

Jeremy Wade, the owner of Napoli Italian Eatery, opens a new restaurant on Tuesday called Magnolia Coffee. Some people may remember the Magnolia Cafe which stood in Central and Woodlawn decades ago. While not the same restaurant, this version, located at 2424 N. Woodlawn in the former Sweet Basil space, will specialize in Southern-inspired breakfast …

Earlier this year, McDonald’s (MCD) – Get the McDonald’s Corporation report added secret menu items to its current menu. It was kind of a brilliant move as it allowed the fast food chain to promote new menu items without adding new ingredients. This is a page straight out of Yum! Brands (YUM) – Get yum! …

This weekend in Kentucky we will celebrate two things, mothers and the Derby. Both often require gatherings with food. If you need some last-minute ideas, I found a cute appetizer or lunch idea in the latest Food Network magazine. In the magazine, there were five different ideas for lettuce cups. They looked shiny, springy and …

We recently noticed that Tony’s Town Square restaurant had quietly undergone some menu changes, including the removal of 50th anniversary dishes and pizzas and the addition of a few dishes. We stopped today to test the novelties. We were given a QR code to access the menu digitally. antipasti Tony’s Garlic Bread for the table …

What happens when a sushi restaurateur and a food specialist team up? Probably not what you expected, as proven by Lashevet, a new Middle Eastern restaurant on the Upper East Side by food scientist Larisa Sheihet and Boris Lidukhover, the owner of the famed Sushi Dojo. “Drawing on his background as a food scientist, Sheihet …

More innovation at Bartaco, Bob Evans, Charleys Philly Steaks, Cotton Patch Café, Donatos, Dutch Bros, 4 Rivers Smokehouse, Hopdoddy, Hot Dog on a Stick, Jersey Mike’s Subs, Ledo Pizza, Loro, Nathan’s Famous, Nordstrom, Pressed , Quiznos, Studio Movie Grill, Taco Bueno, Taco John’s, TGI Fridays, Veggie Grill, Velvet Taco, and Voodoo Donut It’s Cinco de …

Preview of the Daily’s new summer menu This year’s summer menu at popular cafe The Daily is truly special and what makes it even more so are the carefully selected ingredients. They are not only refreshing for the body, they are also in line with the trendy farm-to-table concept, guaranteeing the real freshness that the …

Celebrate Mom on May 8 with a special menu and $15 bottles of wine Nashville, TN (RestaurantNews.com) Restaurant + Bar O’Charley’sthe classic American restaurant with 148 locations in 17 states, today announced that it will serve up the perfect meal to show mom how much you appreciate her and all her hard work this Mother’s …

Tony’s Town Square restaurant menu in Magic Kingdom has been updated and some items have been removed. Notably, special 50th anniversary items and pizza are no longer listed as options. Tony’s Garlic Bread For The Table for $11 and Toy Box Tomato Salad for $12 were added to the appetizer (antipasto) options. Caprese, Five Alarm …

NASHVILLE–(BUSINESS WIRE)–May 3, 2022– O’Charley’s Restaurant + Bar, the classic American restaurant with 148 locations in 17 states, today announced that it will serve up the perfect meal to show mom how much you appreciate her and all her hard work this Mother’s Day, May 8. This press release is multimedia. View the full press …

Met Gala is not only a celebration of fashion, it also highlights creativity and craftsmanship, which reflects the theme “In America‘. Did you know that the food served at fashion’s biggest night is inspired by Golden glamor? The menu couldn’t have been more intriguing. Marcus Samuelsson has brought together three talented female chefs to represent …

What dishes make up America? That’s precisely the question chef Marcus Samuelsson had to ask — and answer — when conceptualizing this year’s Met Gala menu, “In America: An Anthology of Fashion.” His conclusion, of course, was that this country’s cuisine is as diverse as its 330 million people. There is the cuisine influenced by …

Donatos has introduced its Chicken Bacon Ranch pizza and Chicken Bacon Ranch salad to the menu at all of its traditional locations for a limited time starting May 2. Known for their thin crust pizzas profusely covered edge-to-edge with fresh, premium toppings, the family-run business is thrilled to add this new pizza and salad to …

Photo: Deborah Cameron Let’s start by stating the obvious: YouTube, cable channels, and streaming outlets have delivered massive amounts of food education content to the masses. Effortlessly anyone can find a video on 32 ways to cook chicken from Bon Appetit Magazine and follow Guy Fieri in a restaurant or Anthony Bourdain in unknown places. …

New Delhi: It’s a well-known fact that food is the most important part of a wedding. If you’re planning your wedding and haven’t decided on the food for your wedding day yet, this article is for you. In this article, we have compiled some of the most creative and delicious appetizers that you should add …

Kemah isn’t known for the most diverse dining scene. A quick Google search of the city yields a list of seafood restaurants, interrupted by the occasional burger joint, plus a few other concepts here and there. So it may come as a surprise to know that Kemah is also home to a world-class dining destination. …

Subway is teaming up with the NFL for its highly anticipated draft, which means you get access to new sandwiches inspired by some of the league’s biggest potential rookies. Today, Kayvon Thibodeaux, Garrett Wilson and Jordan Davis will be drafted into the NFL, and they’ll have their own sandwiches added to Subway’s illustrious Vault menu. …

Shrimp and grits Reinvented Grits highlights two menu items: Shrimp and Grits and Hatch Green Chili Cheese Grits Signal Hill, California (Restaurant press release) Award-winning family barbecue brand Lucille’s Bar-B-Que Smokehouse introduces new southern-inspired menu items with a deliciously smoky and savory twist. Available now at all Lucille locations, the new menu items include two …

Shrimp and grits Reinvented Grits highlights two menu items: Shrimp and Grits and Hatch Green Chili Cheese Grits Signal Hill, California (RestaurantNews.com) Award-winning family barbecue brand Lucille’s Bar-B-Que Smokehouse introduces new southern-inspired menu items with a deliciously smoky and savory twist. Available now at all Lucille locations, the new menu items include two oatmeal dishes. …

The restaurant and sports bar franchise is launching side dishes of loaded cauliflower and chili-lime corn to celebrate spring. Plus, Blueberry BBQ is making a comeback. Cincinnati, Ohio (Restaurant press release) Say hello to the fresh new flavors of spring! Wings and Ringsthe 85-unit elevated restaurant and sports bar franchise, brings refreshed flavors and lighter, …

The restaurant and sports bar franchise is launching side dishes of loaded cauliflower and chili-lime corn to celebrate spring. Plus, Blueberry BBQ is making a comeback. Cincinnati, Ohio (RestaurantNews.com) Say hello to the fresh new flavors of spring! Wings and Ringsthe 85-unit elevated restaurant and sports bar franchise, brings refreshed flavors and lighter, healthier options …

The Chicago Firehouse Restaurant, located at 1401 South Michigan Avenue in the South Loop, unveiled a new spring dinner menu available Tuesday through Saturday. Formerly Engine Company 104 of the Chicago Fire Department, Chicago Firehouse Restaurant infuses past and present into its menu offerings, with timeless house dishes, steaks, chops and seafood, complemented by signature …

Saturday November 17, 2007 at 8:38 p.m.posted by Drew Lazor Tripp is hungry! After the jump, check out the appetizer, entree, bar and dessert menus at The Ugly American, which is slated to open soon in the South Philly (1100 Front St.) space that housed La Vigna . Former 4 Corners manager Kevin Kelly is …

Photo: The Bahn Mi Burger Chef Tony Burris launches sophisticated comfort food menu and launches Sunday brunch The Barley Hound, Prescott’s beloved first gastropub and an original concept of the Viilli Hospitality Group, today launched an all-new menu complete with its most upscale offerings yet in a new era highlighted by comfort food from Executive …

No matter what you’ll be celebrating in the coming months, PF Chang’s has options for you with a new prix fixe menu and sake cocktails. First, let’s dive into these new cocktails that seem like the ultimate spring refreshment. Kyoto Bloom is made with fresh strawberries, yuzu sake, elderflower liqueur, backed with aromatic botanicals from …

Ube Youtiao cheese milk mousse at Yelo. Photo taken by Kimberly Park. James Beard Award Semi-Finalist Alex Au-Yeung from the popular Malay restaurant Phat Eatery created a new menu focused on Southeast Asian comfort food for Yelo, his second restaurant next door. Both restaurants are located in Katy Asian Town at 23119 Colonial Parkway. For …

PF Chang’s launches fixed price menu for Spring celebrations Alsongside New Sake Cocktails PF Chang’s is celebrating moms, dads and grads this spring with offerings including a prix-fixe celebration menu and new sake cocktails. Advertisement The story continues below For the Spring 2022 celebrations, PF Chang’s will observe Mother’s Day from April 20 to May …

Kim Alter stunned San Francisco on April 1 when she launched a new apocalypse-inspired menu. It wasn’t an April Fool’s joke. It was more of a riff on a theme. At his Nightbird, after all, Alter’s menu still follows the same structure: five larger dishes and five smaller interstitial bites, all governed by the principle …

Wyndham Grand Clearwater Beach celebrates its fifth year in 2022 with a new vegetarian menu and new … [+] wellness offers. Wyndham Grand Clearwater Beach Amid its place along Florida’s west coast, the Wyndham Grand Clearwater Beach has shifted its wellness and dining slate with its on-site offerings. Opened in 2017, this Wyndham Hotels & …

ARCO – It has been almost 70 years since Arco became the first city in the world to be lit by atomic energy. It’s an iconic piece of history for the town’s 895 residents and a marquee above Arco’s visitor center affirms its fame. Pickle’s Place, a popular restaurant off US Highway 20 at 440 …

Looking for the latest Connecticut tasting events, openings, dinner specials, and new menu items? Check back with us regularly as we bring you fresh food news here. the When Pigs Fly Bacon & Beer Fest, on April 23 at the New England Air Museum in Windsor Locks, features specialty craft beer tastings from more than …

Looking for the latest Connecticut tasting events, openings, dinner specials, and new menu items? Check back with us regularly as we bring you fresh food news here. the When Pigs Fly Bacon & Beer Fest, on April 23 at the New England Air Museum in Windsor Locks, features specialty craft beer tastings from more than …

The 2022 Masters Champions Dinner was probably one for the ages. The dinner took place before the event started on Tuesday last week and was hosted by Hideki Matsuyama. Recently, Paige Spiranac explained what the 2023 champions dinner menu might look like. ADVERTISEMENT The article continues below this ad The traditional dinner at the Augusta …

Marlow, a Neapolitan-style pizzeria is updating its menu as the restaurant continues to grow. PC: courtesy. After opening its doors in August 2021 with artisan Neapolitan-style sourdough pizzas, Upcountry Restaurant, Marlow is adding entrees to its permanent menu. Chef and owner Jeff Scheer has created a cioppino, tomato and fennel stew served with shrimp, Kona …

David Chang | Photograph by W. Scott Mitchell Upscale barbecue and sushi are two underrepresented cuisines in the restaurant landscape, according to David Chang. The celebrity chef, TV star and producer, media mogul, founder of the award-winning restaurant Momofuku and owner of a 16-site restaurant group including fine dining restaurants, casual noodle and ssam bars …

TL; DR: Ina Garten’s Easter menu includes five recipes. Roasted vegetables and crackers are the starters and the lamb is the main course. The dessert is coconut cupcakes. Ina Garden | Mike Smith/NBC/NBCU Photo Bank Leave it up to Ina Garten to figure out exactly what to serve for Easter. Someone who has created many …

Dustin Johnson gave a typical Dustin Johnson response about his wedding menu ahead of his next big day with Paulina Gretzky. Johnson, speaking ahead of this week’s RBC Heritage on the PGA Tour, was asked by a golf reporter whether or not there would be pigs in blankets on his wedding menu. For reference, DJ …

From this week, KLM World Business Class customers on flights departing from Amsterdam can expect an excellent new menu, composed by renowned Dutch star chef Jonnie Boer and sommelier Thérèse Boer from restaurant De Librije. ***. This year, KLM is also gradually introducing new Business Class tableware, designed by renowned Dutch designer Marcel Wanders. KLM …

THE WOODLANDS, TX – Woodlands Online recently visited Perry’s Steakhouse & Grille, located in a prime corner of the Sterling Ridge Mall at Woodlands Parkway and Kuykendahl. For years, this place has housed some of the finest restaurants in the area. Perry’s started in 1979 and The Woodlands location is the company’s third oldest. With …

Sunday Brunch: Jimmy’s Famous Seafood launches its new Orioles menu at Camden Yards Updated: 10:00 a.m. EDT April 11, 2022 Hide transcript View Transcript JENNIFER: A BALTIMORE BASE IS DEBUTING AT CAMDEN YARDS THIS YEAR. BEFORE THEY DO, THEY ARE THERE FOR SUNDAY BRUNCH. YOU GET YOUR SNEAK PEEK. WE HAVE JOHN MINADAKIS FROM JIMMY’S …

As the owner of a bustling restaurant in the heart of New York City, Stathis Antonakopoulos takes pride in serving freshly prepared dishes to a loyal clientele. But these days, Antonakopoulos says he’s had to cut corners to keep his Carnegie Diner & Cafe afloat. A perfect example: when it comes to the onion rings …

ANN ARBOR, MI — Although Casey’s Tavern has been in Ann Arbor for about 35 years, regular customers can see an update to the menu and space. When Casey’s Tavern closed during the COVID-19 pandemic shutdowns, management expected it to only last a few weeks. But as the closings were followed by construction and then …

Hello my Taste Traveler subscribers! Lunch time! We, three friends, recently chose Brunch House in Fulton, IL. Owners Adim and Sanela Dzeladini have a delicious restaurant on Fourth Street. Their menu is extensive and daily specials are offered every seven days. From Sunday to Thursday it is breakfast and lunch only. No evening hours. But …

Photo courtesy of Fogo de Chao Fogo de Chao, the Brazilian chain known for its unlimited servings of hand-carved and skewered meats and its never-ending Market Table and Feijoada Bar, has refreshed its bar menu to attract customers looking for lighter fare. Bar Fogo’s new menu focuses on appetizers, sharing dishes and cocktails with South …

Choux pastry is used to make a number of treats, including profiteroles. By Jan Main The choux pastry is a crazy dough! It’s different from our familiar pastry. This unique dough produces steam when baked in a hot oven and puffs up into a ball leaving a cavity for a savory or sweet filling. The …

Disney World’s longest-running event, EPCOT International Flower & Garden Festival, is back for its 29th year! The petal-filled extravaganza, which kicked off March 2 and will run through July 4, is the spring version of the park’s beloved Food & Wine Festival and let us tell you: there are no best way to welcome the …

Facebook Twitter pinterest If this blog had a mission statement…that would be a little weird. (Why would a Walt Disney World fan blog need something so noble? We’re not exactly running the Red Cross here.) But if we did, it would mostly involve trick convince you to like the things we like (Seinfeld) and hate …

When your family’s diets range from omnivorous to vegan, it can be difficult to find a place to have dinner together. This is the dilemma that Kelvin Manora faced. With a family of six – two vegans (foods without animal products) and four non-vegans – eating together was very problematic. “When you’re getting ready to …

Starting today, new and updated menu items are available in Sanaa at Disney’s Animal Kingdom Lodge. Chef Sahib Bhatti has incorporated his roots from Tanzania on the east coast of Africa into these dishes filled with spices and ingredients from the Indian subcontinent. Don’t worry – the Indian-style bread service will remain (and you can …

It sucks to be had, even if it’s only for two seconds. Last Friday, while scrolling through social media feeds, a few things came to light that were a little shocking until we remembered the date. We love a sense of humor, and in fact, some of them are brilliant ideas (while others are horrible). …

A new farm-to-table restaurant called Farm and fork cuisine is on its way to Ashburn and now they’ve launched their website – and with it a preview of their new menu. The restaurant arrives at Village of Goose Creek mall on the corner of Sycolin Road and Belmont Ridge Road. It is the same center …

With Passover around the corner, the Jewish food frenzy has officially begun. Passover, which begins this year at sundown on Friday, April 15, is the most celebrated Jewish holiday of the year. Even people who never enter a synagogue will knock themselves out for this one. “Passover is my favorite holiday,” Fullerton resident Anne Kalen …

This Easter weekend, the Bacchus restaurant at the Wedgewood Hotel (845 Hornby Street) presents an exclusive offer Brunch Table d’Hôte Menu, just in time for the spring season. With a variety of sweet and savory creations to choose from, Executive Chef Montgomery Lau and his team have carefully curated a selection of dishes showcasing fresh …

New dessert follows successful launch of Cookies ‘N Cream Twists and Valentine’s Twists Donatos Party Twists The new Donatos Party Twists are available in all traditional Donatos restaurants Columbus, Ohio, March 31, 2022 (GLOBE NEWSWIRE) — Donatos is pleased to announce that it is adding Party Twists to the dessert menu at all of its …

Easter will be here before you know it, and if you haven’t already, it’s time to start planning a menu. Will you be serving a classic ham or turkey dinner, complete with delicious sides and deviled eggs? Or will you take a less traditional route and try something new? If you want to serve an …

In case you missed it, Kemuri sushi, seafood, robata is adding a second location west of Little Rock to its Hillcrest headquarters, moving Kiyen’s Seafood Steak and Sushi from its location off of Chenal Parkway. This means that Kiyen’s chef-owner, Kiyen Kim, had to move, which he did, to his second location, Kamikaito, on Main …