YORKVILLE — If you ever fancy a pretzel bigger than your head, a volley of tomato soup shooters with mini grilled cheese pairings, a Bloody Mary topped with mini wagyu burgers, a leg of turkey, deviled eggs, shrimp — I could go on — Dakotas got you covered.
Quirky menu items aside, Dakotas is an inviting place with a great vibe. It’s the perfect place to have a drink with a friend on a relaxing terrace or have a nice lunch with well-crafted cocktails.
Walking up to the front door, you can peek into the beautiful patio and water feature that are set back from the street views. Enter through the front doors to discover bottles of premium tequila and whiskey and a real motorcycle on display in the main dining area.
We started with cocktails; my companion ordered a Watermelon Sugar High, and for me the Smoke on the Fox.
Watermelon Sugar High is like a watermelon margarita with a hint of spice and caffeine. The tequila-based cocktail is mixed with a Celsius energy drink, poured over muddled watermelon and rimmed with sweet and spicy chamoy.
The Smoke on the Fox is a variant of the Manhattan that replaces the bitters with Licor 43 and takes a brief shvitz inside a smoke globe to give the cocktail a sweet, smoky finish.
Although I’m not usually a fan of table service, the smoke show was well worth the show for the robust flavors it lends to the cocktail, and I will definitely be ordering a Smoke on the Fox when I return to the Dakotas.
For the food, we started with a freshly baked Bavarian pretzel, which is over a foot in diameter and worth ordering, even if the pretzel wasn’t delicious – which it was – just for the sauces with which it is served. It comes with honey mustard and pickled jalapeño cheese sauces that give the warm, doughy pretzel a touch of sweetness or spice, respectively.
For our meals, my mate ordered the truffle burger, and I ordered the brisket tacos.
The truffle burger is a rich and decadent plate disguised as bar food. Topped with truffled goat cheese, Portobello mushrooms, pickled jalapeño, arugula and Jack Daniel’s ketchup, it’s as comforting as it is unexpected.
You won’t find this burger on any other menu in Yorkville.
Gringos tacos, served in your choice of corn tortilla or bao bread, may not be traditional, but they pack in delicious flavors. The brisket was topped with chipotle mayo, pico de gallo, and avocado, and served with rice and beans.
One thing Dakota has is range. Whether you’re an onion tower and beer lover or more of a deli and craft cocktail lover, you’ll find something you love at Dakotas.
Dakotas has a menu that can’t be fully explored in one meal, and I’ll be back to try the deviled eggs, chicken and waffles, and many more cocktails.
IF YOU ARE GOING TO:
Address: 227 Heustis St., Yorkville, IL 60560
Opening hours: 11 a.m. to 10 p.m. Sunday to Thursday, 11 a.m. to 11 p.m. Friday and Saturday
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