Posts in tag

menu items


Pardis and Frank Stitt are ready to welcome you back to Bottega Café. (Bham now) Foodies rejoice: local favorite Bottega Café has officially reopened. We stopped in for a delicious lunch of their new spring dishes and to get the inside scoop on the status of Highlands Bar & Grill. Keep reading for all the …

You would probably only think of KFC for a quick bite of delicious junk. However, shaking things up a bit, the fast food giant recently announced plans to launch an 11-course menu at its new Australian Gourmet Tasting that is anything but casual!Developed in partnership with Nelly Robinson, chef patron and owner of Sydney restaurant …

In a world first, KFC is launching the fanciest of fast food menus with an 11-course KFC Degustation restaurant in Sydney. The restaurant will offer a fine dining experience over three days, from April 1 to April 3, with a menu building on and evolving from the dishes we all know and love from The …

Maintaining a plant-based diet while traveling can be a headache despite the universality of vegan and vegetarian options. Around the world, plant-based demand has fueled greater accessibility to healthy and sustainable options. Now, plant-based foods will reach unprecedented heights, in the most literal sense, as Delta Airlines has revealed that it will be adding plant-based …

From left to right, an Impossible Burger, Tofu Poke Tacos and Edamame Dumplings at Bar Dojo. Plant-based menus in one convenient place One can find some sort of vegan creation just about anywhere. My recent review of the Embassy Suites in Lynnwood found Beyond Burgers on the menu, for example. (Although there is a possible …

Image courtesy of Shutterstock Foodservice operators face more challenges than ever – from labor shortages and supply chain issues to meeting delivery demand and reducing waste. It is therefore crucial to be ready for whatever comes your way. And with pandemic recovery efforts fully underway, many operators have turned to their pantries and cold stores …

A downtown restaurant known for its healthy sandwiches, wraps and smoothies has added more choices to its menu – noodle bowls and boba teas. Agua Fresh opened at 420 Main Ave. in downtown Brookings in September 2020. Owner Bilal Alkalin recently added the Noodle Bowl and boba teas to the location to get more variety …

Whether or not you know the burger chain Fuddruckers, once you hear the name, it’s bound to stick in your mind. With nearly 100 locations in 25 states, Fuddruckers strives to be at the forefront of a growing vegan fast food industry. The burger joint is working to better meet the needs of plant-based consumers …

The “Pacific Poké Bowl” stacks scallops, shrimp and octopus over avocado brown rice at Poké Hana in Medford. Photos of Sarah Lemon Gyoza are one of the nine starters for Poké Hana in Medford. Photos of Sarah Lemon Scallops and shrimp are among the proteins cooked at Poké Hana in Medford. Photos of Sarah Lemon …

The Camarones al Mojo de ajo in Los Potrillos. (Heather Hunter/For the newspaper) The past two years of limited travel during the pandemic have prevented those yearning for true Mexican flavors from planning culinary adventures in our neighboring country to the south. Although getting to Mexico can be a challenge, a quick and easy drive …

Vimto took center stage on a downright bonkers menu at a national pub chain. Writer Thomas Molloy visited Hungry Horse to try the new menu, which consists of a Vimto burger and a cheese-loaded Vimto bun. Here’s what he thought of the menu and his dining experience, according to Manchester Evening News. Hungry Horse has …

Vimto took center stage on a downright bonkers menu at a national pub chain. Writer Thomas Molloy visited Hungry Horse to try the new menu, which consists of a Vimto burger and a cheese-loaded Vimto bun. Here’s what he thought of the menu and his dining experience, as per Manchester Evening News. Hungry Horse has …

Vimto took center stage on a downright bonkers menu at a national pub chain. Writer Thomas Molloy visited Hungry Horse to try the new menu, which consists of a Vimto burger and a cheese-loaded Vimto bun. Here’s what he thought of the menu and his dining experience, according to Manchester Evening News. Hungry Horse has …

KANSAS CITY – Globally inspired dishes are entering the menus of national restaurant chains. Noodles & Company launches Mexican street corn salad with Tuscan greens and kale tossed in a cotija cheese dressing with grilled chicken, roasted corn and tomatoes, topped with avocado, feta cheese, strips of chipotle cheddar and cilantro tortilla. A new street …

Ruby Tuesday launches 10 new menu items and offers $2 deals on February 22, 2022 Ruby Tuesday declared February 22, 2022 the The Best of Every Tuesday (The GOAT), and to celebrate, the brand offers $2 Deals and the introduction of a host of new additions to the menu. Advertising The story continues below As …

Perkins Restaurant & Bakery will launch its extensive Butcher Block menu, available for a limited time, from February 16 to April 26, 2022 at all Perkins restaurants nationwide. The Butcher Block menu offers a range of six robust and flavorful cut-to-choice entrees, available for purchase at any time of the day. Starting at just $8.99 …

Through: Perkins Restaurant & Bakery | 1 Shares 32 readings One of America’s favorite restaurants shares its lineup with hearty dishes and favorite chocolate desserts February 16, 2022 // Franchising.com // ATLANTA – We hope you brought your appetite! Perkins Restaurant & Bakery will launch its hearty Charcuterie block menu, available for a limited time, …

Popular Maryland pizza brand introduces seasonal menu featuring vegetarian pitas, chicken pitas, 55 lasagna and more Annapolis, MD (RestaurantNews.com) Ledo Pizza embraces the arrival of spring with the launch of a seasonal menu brimming with unique flavors and offerings. The famous Maryland-based pizza brand always creates new dishes that showcase fresh ingredients in peak season. …

From players to fans, the Super Bowl experience is unreal. Besides the game itself and the Cincinnati Bengals’ quest for franchise history with a Super Bowl victory, fans heading to SoFi Stadium will get the full Super Bowl experience, inside and out. ‘outside. , and a lot of that is food. The food was surprising …

Margherita pizza is one of Aramark’s Cool Foods dishes found at Ole Miss Dining restaurants. The Cool Foods designation signifies that an item meets low carbon footprint standards as measured by the World Resources Institute. Photo submitted OXFORD, Mississippi — University of Mississippi students and other members of the campus community have many opportunities to …

This article is a paid promotion sponsored by an SOB advertiser and designed to share valuable information with our readers. Photo courtesy of South Part Brewing Buffalo If you like craft beer and comfort food, this is the place for you! Downtown Buffalo welcomed a new bar from the Southern Tier Brewing Company in late …

When Little Light Bread & Soup Co. opened its doors last spring in a disused mall in northeast Greensboro, the city seemed to shrug its shoulders. “We were completely ignored,” said chef and owner Caitlin Ryan. But it turns out it was a blessing in disguise. “It’s amazing, actually,” Caitlin said. “It was great because …

Heart-shaped pizzas at Applebee’s Tipsy Cupid cocktail party, Valentine’s Day is not just a boon for the chocolate and flower industries. Many fast food chains are now using the day to launch new menu items and market various heart-themed products and promotions. Sometimes it’s cute and cheeky (Yum! Brands (YUM) – Get yum! Report Brands, …

ANN ARBOR, MI — When there’s a will, there’s a whey. When Ann Arbor’s Grizzly Peak Brewing Company released its newly revamped menu, the restaurant thought it might see some pushback. What he didn’t expect was a veritable crusade to bring back the one menu item without which it seems Ann Arbor can’t live peacefully: …

Manzanita Restaurant is just a 20 minute drive southwest of the Village of Oak Creek on Cornville Road. It’s sort of the only “old-fashioned restaurant” we frequent. Its menu reflects the versatility of chef Randy Hale, trained by former owner, master chef Albert Kramer III, and refined by his own talent. Service, bar and wine …

January 31, 2022, 6:45 p.m. · Happy Lunar New Year! The Year of the Tiger kicks off Tuesday at Universal Studios Hollywood with a special menu for the month of February. The venue has changed for Lunar New Year meals at the park this year. Visitors will now find the special menu items at Hollywood …

SCOTTSDALE, Ariz., January 31, 2022 /PRNewswire/ — Baja Fresh Mexican Grill® (www.BajaFresh.com), the Mexican fast-casual restaurant chain, introduces two new menu items and the return of a fan favorite for a limited time. From January 31 to April 10, Flautas Chicken Platter and Flauta Chicken Appetizer, as well as Chicken Tortilla Soup, will be added …

SCOTTSDALE, Ariz., January 31, 2022 /PRNewswire/ — Baja Fresh Mexican Grill® (www.BajaFresh.com), the Mexican fast-casual restaurant chain, introduces two new menu items and the return of a fan favorite for a limited time. From January 31 to April 10Flautas Chicken Platter and Flauta Chicken Appetizer, as well as Chicken Tortilla Soup, will be added to …

If you buy something through our links, we may earn money through our affiliate partners. Learn more. Restaurant Menus A well-designed restaurant menu is one of the best ways to build customer loyalty because it showcases the best that your restaurant has to offer! Menu design and how information is organized can make a big …

At the time there was just Dominica, the upscale Italian restaurant at the Roosevelt Hotel. Then came its pizza happy hour, and this offer proved so popular that it crowded the spacious downtown restaurant whenever it was operating. Crawfish cheese dip starts a meal at Pizza Domenica’s Lakeview location. (Staff photo by Ian McNulty, Nola.com …

Can the restaurant elitists still have something? In the era of the third delivery and take awaythe secret is out in most LA restaurants, where off-menu items that once thrived among regulars and connoisseurs have found their way directly onto online menus for the wider public to see. Others, like Night + Market‘s Thai Fried …

Although they are best known for their gourmet sandwiches on a special type of Italian bread, their pizza is also amazing. Time is running out to discover this menu item. When you think of O’Baby’s, many people think of a wide variety of menu items. Of course, the restaurant uses the phrase “We Gotcha Foccacia!”, …

At the award-winning steak and seafood restaurant Ocean Prime, part of Cameron Mitchell’s restaurants with 17 restaurants across the country, including the newest in Kansas City (opening Feb. 8), there’s always something to celebrate . Valentine’s Day is no exception and a selection of always-available and special ‘Valen-Prime’ menu items will help couples toast to …

ST. PETERSBURG, Florida., January 25, 2022 /PRNewswire/ — WOWorks, the holding company of healthier restaurant brands, Saladworks, fruit bowls, Fresh mediterranean chickpeas and simple greek, is launching 12 new limited-time menu items across all of its restaurant brands to kick off the new year. From wraps to acai bowls, each restaurant brand is introducing three …

Some McDonald’s menu items are unicorns for even the most hardcore fans. They make rare appearances, sometimes seasonally, other times once a decade, and before you know it, they’re gone again. This article isn’t about McDonald’s menu items you’ll find in other countries – these items have all been available on the chain’s US menu …

There’s a McDonald’s menu item that’s been missing for a while, and you probably didn’t even realize it was missing. It has been reported that during the Covid-19 pandemic, the global fast food chain stopped serving salads. The move appears to have been made as part of McDonalds’ efforts to streamline its menu, following dining …

Sometimes boring old standbys are just… boring. Sometimes you want something that offers variety to the same old boring routine. And hey… I love McDonald’s and Burger King as much as anyone else, but sometimes you just want a change. Enter Whataburger. We decided to present the 10 Best Whataburger Menu Dishes of All Time. …

In a press release (via business thread), MOD Pizza has announced the launch of two limited-time cauliflower-based menu items that are available in each of its 500 locations. New Cauliflower Salad features a base of kale, broccoli and spinach, topped with roasted cauliflower, diced cucumber, crunchy cranberry seed medley and Greek & Herb Tahini Dressing …

Photo courtesy of TGI Fridays TGI Fridays launched a limited-time menu on Tuesday, filled with items customers have missed the most. The remixed and remastered menu features the most requested appetizers, main courses and drinks from customers around the world. “Everyone has a favorite Friday, and our guests always ask us to bring back a …

Photo courtesy of TGI Fridays TGI Fridays launched a limited-time menu on Tuesday, filled with items customers have missed the most. The remixed and remastered menu features the most requested appetizers, main courses and drinks from customers around the world. “Everyone has a favorite Friday, and our guests always ask us to bring back a …

KFC China’s parent company, Yum China Holdings, Inc., announced on Jan. 18 that it had added traditional dishes to its menu lineup to cater to the tastes of local customers. The catering company was said to have tapped into some regional Chinese cuisines to create new food products for the Kentucky Fried Chicken restaurant’s Chinese …

January 18, 2022 Yum China has announced that its KFC brand is tapping into regional Chinese cuisines and adding traditional local dishes to its menu. In 2021, to support greater market penetration and meet the diverse needs of Chinese consumers, KFC launched 12 regionally inspired menu items across day slots and introduced regional menu items …

I wrote an article on the joy of solitude a few years ago. You know, not being shy about going to the cinema, going to the pub or watching a show at the theater alone. Since then I got engaged and moved in with my partner, which means my needs have evolved and naturally I …

Panera Bread announced two new menu items curated by Panera chefs: Thai Chicken Soup and Crispy Asian Citrus Salad with Chicken. Both items are among the bakery-café chain’s bold, globally-inspired and authentic flavors beginning to roll out this year. Thai Chicken Soup and Crispy Asian Citrus Salad can be enjoyed on their own or as …

Just in time for National Soup Month, the new Thai Chicken Soup is the first of more than 10 new flavorful Panera soups in the brand’s innovation pipeline, all inspired by bold and authentic flavors from around the world. whole. Chicken, carrots, shiitake mushrooms, red peppers and edamame are simmered in a rich Thai coconut …

Be careful, your favorite chicken sandwich may or may not be available on your next run to Chick-fil-A. The fast food chain posted a notice on its website that some items may not be available at its Canadian restaurants due to supply chain issues. “Due to the challenges of the global supply chain, some menu …

Veganuary is the month known for promoting a plant-based diet, and has continued to gain momentum and evolve into an annual movement around the world. In line with the plant-based campaign, Restaurant Krave has announced its top three vegan menu items aimed at satisfying sweet cravings, while providing natural plant-based nutrition. Restaurant favorites can be …

Pizza Hut’s pizzas get a makeover in Canada: the international pizza chain just announced it will expand its relationship with Beyond the meat add vegan sausage to its permanent menus in Canada. After a successful trial, the innovative new menu items are the company’s attempt to meet the growing base of flexitarian consumers in the …

January 10, 2022 1641798009 © The real Greek The real greekwhich describes itself as the UK’s only authentic Greek restaurant chain, has launched a new plant-based menu for Veganuary. Throughout this month, customers will be able to enjoy a set menu with a choice of vegan meze options, at an affordable price of £ 9.95 …

Notice to all lovers of vegetable cuisine! We have some amazing vegan news that we just got from to know you will fall for … Subway has launched even more vegan menu items! Say hello to the new TLC Tikka (Tastes.Like.Chicken.) And TLS (Tastes.Like.Steak.) In the food chain. Subway launched the Classic TLC in 2020, …

INDIANAPOLIS, Ind., January 7, 2022 (GLOBE NEWSWIRE) – Sodexo live!, the primary hotel partner of North America’s leading sports entertainment venues, today announced a range of specialty menu items for Monday’s highly anticipated National College Football Playoff Championship between the Alabama Crimson Tide and the Georgia Bulldogs. This is the first time the game will …

Beloved family-owned pizza brand will introduce irresistible plant-based alternatives to their popular Heritage Pepperoni just in time to support and celebrate customers’ New Years resolutions Columbus, Ohio (RestaurantNews.com) Donatos, the # 1 premium delivery pizza brand in the country, is ready to help customers with a very achievable New Year’s resolution: eat more veggies. The …

Columbus, Ohio, January 5, 2022 / PRNewswire / – Donatos, the # 1 premium pizza brand nationwide, is ready to help customers with a very achievable New Years resolution: Eat more veggies. The family-owned pizza brand has announced that it will launch plant-based pepperoni in partnership with Field Roast ™ at nearly 170 locations in …

I remember my mother forcefully reciting a wise proverb to her children in the morning before leaving for school: “You should have breakfast like a king or a queen, lunch like a prince or a princess, and dine like a king or a queen. a poor. “ Johan Engman, CEO and Founder of Rise & …

Chefs take advantage of an off-season respite to try new recipes Ska Brewing Co. chefs Shaun Keeney and Jeffery Lewis Clark have put together an expanded winter menu that launched earlier this month. (Nicholas Johnson / Durango Herald) When things slow down in the winter, Durango chefs like Ska Brewing Co.’s Jeffery Lewis Clark and …

MINNEAPOLIS – The company that provides food service at Target Field has announced special menu items that will be available at this weekend’s national sporting event. The Minnesota Wild and the St. Louis Blues meet in the 2022 NHL Winter Classic in Minneapolis on Saturday. Delaware North says that in addition to the normal food …

For those who have started dining out again – whether inside or out, I’m sure you’ve noticed a difference on the menu. Not only are the prices higher, but higher food costs and staff shortages create a shorter item list and often with fewer ingredients and sides. According to Datassential, which analyzed more than 4,800 …

The opening of the American Townhouse Restaurant and Bar at 1012 N. Rampart St. marks a rite of passage for Matt Giglio, a dream he was delighted to make at the age of 50. “If I could have written a wish list, this place is it,” Giglio says. Giglio literally grew up in the bars …

Posted: 23 dec. 2021 / 11:41 a.m. HST / Update: 23 dec. 2021 / 11:41 a.m. HST Honolulu (KHON2) – The Honolulu Art Museum brings the delicious flavors to guests of their HoMA coffee. The Honolulu Museum of Art (HoMA) invites friends and relatives this holiday season to its cafe to sample new dishes during …

The Italian-American Dirty Rascal restaurant opens Wednesday, January 5 on the ground floor of the new Hyatt-backed Thompson Hotel on East Paces Ferry Road in Buckhead. Led by Chef Todd Ginsberg and the team behind the Rye Restaurants group (General Muir, Fred’s Meat and Bread, Wood’s Chapel BBQ), expect to eat everything from puffy spaghetti …

Diners catching up to their favorite restaurants might find fewer options on the menu. This year, 60% of restaurants said they had reduced the size of their menus, according to Datassential, a food industry market research company that has researched more than 4,800 menus in the United States. Menus at fine dining establishments have been …

Illustrations by Winsight Staff Ready to put tiayudas, mutabal coffee and avocado on the menu? In other parts of the world, these items are popping up on the restaurant scene. But trends more familiar to American consumers are also gaining ground. Breakfast is booming, the desserts have functional as well as indulgent ingredients, and halloumi …

With renovations nearing completion, Ferndale’s Public House and Garden has set the week of December 21 to reopen. The restaurant has a new 1,000 square foot garden patio, an updated menu, and two kitchens, including one dedicated to cooking and preparing the restaurant’s new vegan offerings. Along with gluten-free menu items, vegan makes up a …

My family recently took a group to 219 Broad Street Mixed Cuisine in Murfreesboro. Have you ever heard of it? Probably not, as it is not located in one of the city’s main trade corridors. But it should not be neglected. Formerly known as Gondolier, the restaurant changed hands in August 2018 and was renamed …

Calle Sol’s Caliente ceviche is served hot with sweet potatoes, corn and avocado. Courtesy of rue Sol Calle Sol Latin Café & Cevicheria, a Charlotte restaurant with a focus on Cuban and Peruvian cuisine, as well as other Latin American flavors, has released new winter menu items. Executive Chef Paul Cruz centers the menu by …

The following meals will be served December 6-10 at Great Bend Primary Schools. Students will choose a starter and at least one serving of fruit or vegetables. Daily menu items include fresh fruit, baby carrots, and fat-free chocolate milk or 1 percent white milk. Water is available. Menus are subject to change without notice. Breakfast …

The following meals will be served December 6-10 at Great Bend Primary Schools. Students will choose a starter and at least one serving of fruit or vegetables. Daily menu items include fresh fruit, baby carrots, and fat-free chocolate milk or 1 percent white milk. Water is available. Menus are subject to change without notice. Breakfast …

Panko, Dijon, Icelandic cod in a herb crust and The Booster cocktail. Photo courtesy of Farmhouse at Roger’s Gardens. Have you already received your Booster? No, I’m not talking about the vaccine booster. This Booster is a new cocktail created by celebrity chef of Swigs Anthony Laborin of Farmhouse at Roger’s Gardens restaurant. The Booster …

Ssince its opening at the end of 2014, The avant-garde has established itself as the pinnacle of tube meat delicacies in Milwaukee. While their winning mix of specialty sausages, ‘tube-less’ options, exceptional appetizers and an impressive array of vegan and vegetarian offerings earned the Bay View bar and restaurant much acclaim from diners. local, regional …

If you’re looking for drool-worthy delicacies, look no further than Honey Salt Vancouver. Parq Vancouver Restaurant has just launched a seasonally inspired selection of new menu items that are definitely worth checking out. The kitchen at the farm-to-table focused place is now led by Executive Chef Johann Caner, who has created a number of dishes …

Keep it simple, sustainable, and consider special dietary needs. As the 2021 holiday season approaches, you may be starting to think about gifting a holiday menu. Holiday menus are a fun way to boost sales and give customers something new this winter. On the flip side, however, vacation menus can also mean more of a …

With declining sales and longer drive-thru wait times, Burger King decided to take a more drastic approach to righting the ship. The popular burger chain will be dropping several menu items in an effort to simplify and streamline operations. It’s a tactic many fast food brands have used during the pandemic to ease the growing …

In October, 88Nine Radio Milwaukee announced a new dining concept to share their studio at Walker’s Point (220 E. Pittsburgh Ave.) – the space once occupied by Stone Creek Coffee. At a community reception held today, the station revealed more about the concept, including its name and some details on its menu. “Deadwax” is the …

Radio Milwaukee revealed the name and menu of its new “sound cafe” at a community reception on Wednesday. The new space for creativity, collaboration and community will be called Deadwax and will feature an eclectic and ever-evolving food and drink program. “Deadwax is a term for the space on a record after the last track …

In response to the growing demand for healthy, prepared meal options, Montreal-based WeCook unveils its new menu offering from december 2021 MONTREAL, December 1, 2021 / CNW Telbec / – The pandemic has imposed many lifestyle changes on Canadians. As we juggle working from home, babysitting, and personal care, cooking healthy meals can often fall …

A new restaurant guide from the Disney Parks Blog has revealed that more and more character restaurants are returning to the Walt disney world Resort, World Showcase’s newest restaurant in EPCOT will offer seats at the table, and maybe a little more at the water parks too! What is happening: Story Book Dining at Artist …

SOUTH BEND, Ind. (WNDU) – A winter wonderland unfolds on the Wind family’s fireside patio outside the Morris Inn in South Bend. The Pop-Up event offers tent space that can be hired for special events during the week, and on Saturdays and Sundays it is open to the public. The Pop-Up Winter Wonderland also has …

The following meals will be served from November 29 to December 3 at Great Bend Elementary Schools. Students will choose a starter and at least one serving of fruit or vegetables. Daily menu items include fresh fruit, baby carrots, and fat-free chocolate milk or 1 percent white milk. Water is available. Menus are subject to …

Sydney Cricket Ground punters are set to laugh at steak frites and falafels this summer with confirmation that Merivale is the holy place’s hotel partner for the next six years. The Justin Hemmes-led hotel group – which has an expanding portfolio of 80 brands, bars and restaurants – will begin providing food and drink to …

Lulu lights up Westwood Palace. Led by chefs Alice Waters and David Tanis, the restaurant opened Thursday at the Hammer Museum. Dedicated to sustainable practices, local sourcing and regenerative agriculture, Lulu marks food activist Waters’ first Los Angeles location and newest restaurant in 40 years – and the food was prepared to impress.. Simple and …